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	<title>RSS Barbecue and Grills</title>
	<link>https://www.spargosgrille.com/</link>
	<description>Barbecue and Grills</description>
	<lastBuildDate>Wed, 22 Jul 2026 12:21:31 +0300</lastBuildDate>
	
	<language>ru</language>
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			<title>Manga Barbecue, Warehouse</title>
			<description>If you like to travel with your friends to nature and enjoy not only the beautiful landscapes, but also the tasty shoe, it&#039;s necessary to choose a device that can be easily transported from place to place. Today, there is a large ...</description>
			<content:encoded><![CDATA[<img src="/img/skladnoy_gril_mangal_reshetka_dlya_barbeku.jpg" alt="Складной гриль мангал решетка" align="left" /><p>If you like to travel with your friends to nature and enjoy not only the beautiful landscapes, but also the tasty shoe, it's necessary to choose a device that can be easily transported from place to place. Today, there is a large range of portable manhals in stores, which are specifically designed to be used for camping. On the basis of their destination, they are sometimes called bypass. We'll help you determine which warehouse mangalo diplomat chooses, listing all the advantages and disadvantages of this design. You'll also find out what the hot spot is best to give. Selective mangalls have their undeniable advantages, which make the shuffle at any time and anywhere. Let's see them in order. Mangal, a warehouse diplomat, has a small weight, allowing it to be transported easily. The dishwasher is easily placed in the trunk of the car. You can sort it out and put it in a special suit. It's relatively cheap. What are the shortcomings? The first significant shortfall in the type of mangal is its shortness. For him to serve you as long as you can, you'll have to respect a lot of operating rules. Consignment structures are made of metal and are therefore subject to corrosion and deformation. They can't burn wood because thin walls can burn and deform. charcoal is used as fuel, and wood can only be burned in a special receptacle. What's his flaws? Typically, portable manhal walls are thin enough, and therefore they cannot hold the heat. When selecting portable places, it is important to keep the balance between the two criteria - the weight and thickness of the walls. The design with thin walls is easy enough, but it burns fast. The best thickness is 4 mm. The dishwasher doesn't hold the heat well, and that's why you're gonna have to stand over it and make sure the coal doesn't go out. Portable areas are not designed for long-term exploitation. That's why you're gonna have to buy him a replacement every two years. Before you build a post-use design, you'll have to wait long before it's completely cold. If you put a metal storage heat on the uneven surface, it can turn during cooking, which can cause fire. That questioned her reliability and safety.</p>]]></content:encoded>
			<category><![CDATA[Barbecue Projects]]></category>
			<link>https://www.spargosgrille.com/BarbecueProjects/manga-barbecue-warehouse</link>
			<guid isPermaLink="true">https://www.spargosgrille.com/BarbecueProjects/manga-barbecue-warehouse</guid>
			<pubDate>Wed, 22 Jul 2026 06:21:00 +0000</pubDate>
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			<title>Interviews</title>
			<description>Two important features of the furnace installation to be remembered: If there&#039;s a fixed manhal or barbecue in the interview, and you&#039;re going to use it regularly, you&#039;re probably gonna need water in the interview. Mangal ...</description>
			<content:encoded><![CDATA[<img src="/img/kak_svoimi_rukami_soorudit_pech_s.jpg" alt="Печной комплекс в беседке" align="left" /><p>Two important features of the furnace installation to be remembered: If there's a fixed manhal or barbecue in the interview, and you're going to use it regularly, you're probably gonna need water in the interview. Mangal, barbecue, cooking furnaces and other food cooking devices cannot be replaced by the heating of the interview room. These designs are not designed to heat the air in the room. Heating requires another type of furnace. How to make the right choice of the furnace table in the form of a gradient cup in the middle. It is most commonly oval or rounded; the intake pipe is a hole in the lower part of the furnace design; the tide opening. Located in the middle of the table; the tailpipe and the collar made in the form of a thick metal bar. When selecting the furnace for your interview, the following criteria should be used: comfort in the operation of the device; temperature intervals which the furnace can provide; strength of the material and the design itself; external attractiveness of the furnace; harmonious combination of the furnace and decoration of the conversation. The most popular type of liver to be installed in conversations in the countryside is the furnace barbecue, which is in the style of traditional Russian kilns. They look so good. The temperature interval they can provide is wide enough. Which means there's a lot of food in it. If your conversation is not sufficient for the size of the equipment, it's a mangal or a barbecue. You can set them up next to her, under the hint. It's not just for practical application. It also carries aesthetic value. A lot of people are enjoying the conquering of the greasy languages of the greasy flame. It's calming and relaxing the light friction of the burning fields. We hope that your sorrow will not only welcome you as a practical element of your economy. But as a way to relax and distract from everyday fus.</p>]]></content:encoded>
			<category><![CDATA[Barbecue Oven]]></category>
			<link>https://www.spargosgrille.com/BarbecueOven/interviews</link>
			<guid isPermaLink="true">https://www.spargosgrille.com/BarbecueOven/interviews</guid>
			<pubDate>Sun, 12 Jul 2026 06:20:00 +0000</pubDate>
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			<title>Street Stoves With Their Hands</title>
			<description>The first thing a man did for cooking is burnt fire. For food to be more useful and delicious, it needs to be cooked on open fire. But not in every garden, there&#039;s a place on the nature of food. If there&#039;s a shuffle or a field ...</description>
			<content:encoded><![CDATA[<img src="/img/ulichnie_pechi_i_kamini_svoimi_rukami.jpg" alt="Садовые барбекю для дачи" align="left" /><p>The first thing a man did for cooking is burnt fire. For food to be more useful and delicious, it needs to be cooked on open fire. But not in every garden, there's a place on the nature of food. If there's a shuffle or a field casket, there's a brick on the edge for the champoo. And the peanut pork supports wooden or metal bars over the cat. Those who make food on the streets are very rare and are covered by the simplest devices. But as simple as that is, so uncomfortable. You can claim that only rich people build streets, fireplaces, stoves. But it's not that hard to make them. This will require only material and careful examination of the regulations for the construction of the street furnace. The most important thing is to determine what we want from the garden oven which functions should be performed by the oven. The garden oven with its hands will be a good helper in the preparation not only of the shashl and the field cough, but also of other, wide-ranging dishes. The furnace itself is a casana, a shuffle and a barbecue, a copycatile unit, and it is also possible to set up an eastern tandar or even a Japanese tepan. Also try to plan wood, dishwasher, water and tablets to prepare basic elements of the dish. Then we need to carefully consider the garden oven plan, present it visually, make a precise drawing. We need to figure out a place for a furnace in the garden, its functionality, size. Such a tickling job would help you avoid mistakes and save time. The storage brick must be uniform, with a precise geometric dimension. In places where the fire will touch the brick, it's only a thermal brick. A brick can be used to save it, but it must be flat and clean. The solution is not too fat, it's plastic. Since a very fat, glinist solution is rapidly diluted by negative natural influences or fire. A skinny, more sandy solution is not strong enough. Much depends on the clay. There are layers of glin which, without the filler(s), will be suitable for the lining, in another case, fat must be mixed with sand (most not river) in proportions 1 : 1, 1 : 1, 5 or 1 : 2.</p>]]></content:encoded>
			<category><![CDATA[Barbecue For Summer House]]></category>
			<link>https://www.spargosgrille.com/BarbecueForSummerHouse/street-stoves-with-their-hands</link>
			<guid isPermaLink="true">https://www.spargosgrille.com/BarbecueForSummerHouse/street-stoves-with-their-hands</guid>
			<pubDate>Thu, 02 Jul 2026 06:12:00 +0000</pubDate>
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			<title>All For The Gangala</title>
			<description>Smoke meat on coals in fresh air in a good company is not the dream of a town when warm days come! As of mid-April, the stunning saucer has been standing over Moscow&#039;s parks every weekend. To make your shuffle taste the most ...</description>
			<content:encoded><![CDATA[<img src="/img/baza_otdiha_yaho_kirovskaya_oblast.jpg" alt="Остальное, Все для мангала ?" align="left" /><p>Smoke meat on coals in fresh air in a good company is not the dream of a town when warm days come! As of mid-April, the stunning saucer has been standing over Moscow's parks every weekend. To make your shuffle taste the most delicious, IR 24 publishes the best chashl recipes - traditional and not very good. Important little things for a great Mangal Mangal shuffle shouldn't be too deep. The low-cost prefabricated manhales that are sold in any supermarket may not be as long as they are fixed, but are quite well designed in depth. Coal must fall to about a third of the depths of the mangal. So, from the surface of the coal to the shoe, there's not more than 12 centimeters. The proximity of the coal to the meat is due to its strength and strength. The angle of Shashlak is conveniently fry on the ready angle, but you can also burn the coals on your own. Beres, olchwood or trees of fruit trees will come. But not from the dowry breed! You have to make a shuffle when the coals are all burned and the flames are not left, but the heat will be strong, persistent and even. Marinad Adhet of Marinados for Shabow is a lot. But never use the Marinade Oxus! Excess of acid may result in reverse effects: the meat, on the contrary, will become more stringent. By cutting meat to small pieces, you have to put it in, stew it up and add it to a cut beetle. And the foundation of the Marinada: what creates the keel. This may be dry wine, sour natural juices (mostly lemon and grenades), kefier and other acidometric products, and quas. It's a great shuffle on mineral water, although it doesn't seem to create a acid environment. Meat or fish? Classic chumps are made out of baranine or pork, but coals also produce a very good cooked bird, rabbits, and sub-ducts: liver, heart, kidneys and other seeds. It's not everywhere, but who tried it once becomes a fan! Subproducts are not marinous. They only need to be wet in the sunflower water, cut the drip and roast, spice and pepper, high heat, near the coals. There's something that's just cooked-- by the way, they're getting ugly.</p>]]></content:encoded>
			<category><![CDATA[Arbors With Barbecue]]></category>
			<link>https://www.spargosgrille.com/ArborsWithBarbecue/all-for-the-gangala</link>
			<guid isPermaLink="true">https://www.spargosgrille.com/ArborsWithBarbecue/all-for-the-gangala</guid>
			<pubDate>Mon, 22 Jun 2026 06:08:00 +0000</pubDate>
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			<title>Coach Mangall With Roof</title>
			<description>Stationary mangall with the roof, equipped with a table and two large shelves. Wall thickness 3 mm. 43,000 rubles: 35,000 rubles of Artikul: commercial manhal with a magal weight: 170x150x240 cm of box: 34x100x15 cm, wall ...</description>
			<content:encoded><![CDATA[<img src="/img/kovaniy_mangal_s_krishey.jpg" alt="Мангал кованый с крышей" align="left" /><p>Stationary mangall with the roof, equipped with a table and two large shelves. Wall thickness 3 mm. 43,000 rubles: 35,000 rubles of Artikul: commercial manhal with a magal weight: 170x150x240 cm of box: 34x100x15 cm, wall thickness 3 mm Complex: carcas moangal with table and two shelves, box of york holder for meth. Coated mangall with an MW New York hang from the manufacturer. A mangall with a big hang, which will allow you to cook even in the rain and protect the warmth of oxidation. Mangale is a whole-neutral product of a 20x20x2 mm line tube and a 34x100x15 cm stack of heat steel with a thickness of 3 mm, allowing it to withstand high temperature loads for a long time. The length of the top six mm and a strip 40x4 mm prevents metal from temperature deformations, making it permanent! The tops have a holder under the rotary and casan, as well as bars for coal collection. Mangal production. This manipulation is made in Moscow entirely of domestic raw materials. Production is located in the south of Moscow, 10 km from IKAD, near Vidneya City. You can look at this mangall at the workplace, just pre-empt us to sign off a permit, that is, the production is in a closed area and you're just not gonna be protected. You can also get this mangal delivered. You want to change the design? You can send us your project and we can make a mangall on your project. We also have our designers that will help you identify the project or make it free for you. If you want to change the design of this mangal, contact us to discuss the details. We want to tell you that we can make absolutely any changes, it's just a matter of time and means. This mangall can be bought on credit! If you don't have enough money to buy this mangal now, but you really want to buy it now, you can apply for credit.</p>]]></content:encoded>
			<category><![CDATA[Barbecue Drawings]]></category>
			<link>https://www.spargosgrille.com/BarbecueDrawings/coach-mangall-with-roof</link>
			<guid isPermaLink="true">https://www.spargosgrille.com/BarbecueDrawings/coach-mangall-with-roof</guid>
			<pubDate>Fri, 12 Jun 2026 06:07:00 +0000</pubDate>
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			<title>Barbecue Dachi&#039;s Best Manhals</title>
			<description>May&#039;s holidays are a time that many of the gorillas have been used to doing so. But it&#039;s not just a vacation and a pleasant sky under the sun. First, it is necessary to clean up the house, to include the necessary equipment and ...</description>
			<content:encoded><![CDATA[<img src="/img/kupit_proekt_barbeku_mangal_barbeku.jpg" alt="089a1bc7db0f3751680abbb263hx" align="left" /><p>May's holidays are a time that many of the gorillas have been used to doing so. But it's not just a vacation and a pleasant sky under the sun. First, it is necessary to clean up the house, to include the necessary equipment and equipment, which were waiting for awakening all winter. Then we have to clean up the precinct, clean the dry grass, clean up the sorrow and trash, refuel the Bordührers and make a thousand other cases. But, despite all the troubles and troubles that go through these days, we all know that tonight we have an aromatic and delicious shuffle and other meals made on fire or coal. 'Cause in our minds, the "good" is a synonymous word of shuffle, mangal or barbecue. Every time we go for good and juicy meat, fish, mushrooms or vegetables (smooth peppers, tomatoes, baccalaureates, etc.) depending on the tastes and our wishes. We're waiting yesterday to make an aromatic dishes and have a nice evening at a company of friends, family and close people. There are various mangalls, stoves and barbecue complexes for preparation, ranging from simple gestures, to more graceful charade and brick models. For the price of beauty, convenience and comfort, we offer only the best products that can be found on the Russian market. Suitable and multifunctional. Beautiful and graceful. Eternal and reliable. Inexpensive and elite. The warm and solar weather will make your vacation pleasant, and we guarantee you the unforgettable taste and aromat of fire-food.</p>]]></content:encoded>
			<category><![CDATA[Barbecue For Summer House]]></category>
			<link>https://www.spargosgrille.com/BarbecueForSummerHouse/barbecue-dachi-s-best-manhals</link>
			<guid isPermaLink="true">https://www.spargosgrille.com/BarbecueForSummerHouse/barbecue-dachi-s-best-manhals</guid>
			<pubDate>Tue, 02 Jun 2026 06:06:00 +0000</pubDate>
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			<title>Stationary Barbecue</title>
			<description>In addition, the interior parts of the furnace exposed to open flames or high temperatures shall be displayed with a brick. Preparation and construction should be undertaken by examining the drawings of the brick angala, which ...</description>
			<content:encoded><![CDATA[<img src="/img/barbeku_poryadovka_kommentarii_soveti_forum.jpg" alt="Автор: Alex-Новосибирск" align="left" /><p>In addition, the interior parts of the furnace exposed to open flames or high temperatures shall be displayed with a brick. Preparation and construction should be undertaken by examining the drawings of the brick angala, which show the stove cuts and its rituals: The essential materials for construction in our case are bricks. In the rise of ordinary manhales, his demands are low. The heater is planned to be built from a red ceramic brick, even empty. With regard to the lower backbone, the choice of material is entirely on your discretion and ability. This part ' s mission is to maintain design, high temperatures are not exposed, and therefore can be accomplished from any suitable material. If a simple street manhal of a brick made with his hands has an inaccurate view, it can always be tampered with or dried with a low-cost ceramobarite, but only after the laying solution drys definitively. Another case is brick street stoves. All the rules of the sad art and material must be respected here. The construction will require a full red brick without cracks and damage, and also a champoo stone. The solution should be applied only to sand-gly in proportions 1 : 1, and for a flame-retarder, a champ-clay solution. Dry construction mixtures are available for sale. Council. 20 per cent of the M400 cement may be added to the sand-gly solution for sand-flying. Any garden furnace or manhal shall be fixed on solid ground, so you must be spared with sand, cement and click for the foundation. We don't forget the tools needed for the layouts, and for the archives, we're gonna need special templates. They can be cut out of the hipposcoartone.</p>]]></content:encoded>
			<category><![CDATA[Arbors With Barbecue]]></category>
			<link>https://www.spargosgrille.com/ArborsWithBarbecue/stationary-barbecue</link>
			<guid isPermaLink="true">https://www.spargosgrille.com/ArborsWithBarbecue/stationary-barbecue</guid>
			<pubDate>Sat, 23 May 2026 06:06:00 +0000</pubDate>
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			<title>Coptic For Fish</title>
			<description>The cartridge is made of stainless steel, certified, and meets all food processing requirements. For small coptile mini-cesses, we developed a budget scheme that minimized the necessary investments in the first phase. In order to ...</description>
			<content:encoded><![CDATA[<img src="/img/koptilnya_v_rossii_kupit_koptilnu_sravnit.jpg" alt="Коптильня серии &quot" align="left" /><p>The cartridge is made of stainless steel, certified, and meets all food processing requirements. For small coptile mini-cesses, we developed a budget scheme that minimized the necessary investments in the first phase. In order to gain a more detailed understanding of the coptile economy, we have developed a model business plan that will help to understand the value of finished products and what initial investment is needed to open up our copycat. Upgrading of the Jeez-1200 copytile is constantly improving, becoming more efficient and ergonomic. In 2009, we released an upgraded Izitsa-1200M (1200) to mark the volume of a copy cell, M to be upgraded, and in 2011, with new developments, we released the next generation of Izica-1,200M2. In 2014, we developed an export version of the Izitsa-1200M3. The main differences between JIRCA-1,200M2 from Izitsa-1200 are optimized by the high voltage generator power, which has increased the rate of replication of fish; The optimization of the smoke-generator design, the clean-up process, the reduction of electricity consumed when copied to 0, 8 KW/h; The control unit is fitted with an automatic in the wall retention box. This makes it easier to connect the installation to the power grid; The design of the copy cabinet is designed to make the camera clean up after the end of the coptile cycle; The sealing of the door is done on a more efficient technology that does not miss smoke. I'm incredibly busy. The Yitza-1200M2 copy is supplemented by portable lighting to control the dispensation of fish inside the cartridge. How do I order it? Step one, tell us about your order: You can pick up some interesting items in our catalogue and order. The letter will come to the manager, he will contact you and report on further actions. Telephone (preferably stationary and mobile, or mobile only); The audits of the firm, the IP or the physical are the individuals we'll make the contract and the bill. Step 2 - Clarification of order: Our manager will call you and specify the composition of the order, if necessary, will help to find the associated equipment for your production. Step 3 - Establishment of the account and contract: We'll send you an e-mail to the scan-cop of the contract and the bills.</p>]]></content:encoded>
			<category><![CDATA[Barbecue Cortile]]></category>
			<link>https://www.spargosgrille.com/BarbecueCortile/coptic-for-fish</link>
			<guid isPermaLink="true">https://www.spargosgrille.com/BarbecueCortile/coptic-for-fish</guid>
			<pubDate>Wed, 13 May 2026 05:59:00 +0000</pubDate>
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			<title>Professional</title>
			<description>To give and rest, a permanent and professional, simple and decorational modern country house today is almost impossible without a fireplace and a mangal. The natural recreational community has long assessed the benefits of mangal ...</description>
			<content:encoded><![CDATA[<img src="/img/kupit_mangali_professionalnie_mangalnie_kompleksi_vseh.jpg" alt="Мангалы профессиональные" align="left" /><p>To give and rest, a permanent and professional, simple and decorational modern country house today is almost impossible without a fireplace and a mangal. The natural recreational community has long assessed the benefits of mangal cooking on open fire from a normal gas stove. As a result, the manufacture of manhals becomes an important professional activity. With the development of technologies, it has been possible to diversify as much as possible the range of products produced and to bring each product closer to meeting the highest requirements. I guess there's almost no people left who don't like to spend time in nature and enjoy the taste of a juicy shoe or wrapped vegetables. At Profol, you can find a wide variety of products for yourself: a dacha mangal, a garden mangal. Each will be able to propose a suitable product depending on the future conditions and opportunities. For a quiet family vacation, we offer small fixed manhales that can be installed in the garden, conversation or even in the house. If there's a timeline on nature, it'll be in any weather! For big restaurants and café, we'll be able to find a professional mangall. The customers of your institution will necessarily appreciate the exquisite dishes made in this way. Prophol offers a huge choice of functional, original mangalls, which are simple and convenient. Our mangalls are made of quality material, solid steel with hot coating. The length of service of metal manhals is unlimited by the number of dishes produced. The modern approach to mangalls makes it possible to minimize fire hazards in handling them, and comfort and convenience, vice versa, to maximise. There will be no smoke in a man standing in a man's room, as there is a special tube. All necessary dividing surfaces are located. It's only possible to assess the dignity of working with our products by buying them.</p>]]></content:encoded>
			<category><![CDATA[Barbecue Drawings]]></category>
			<link>https://www.spargosgrille.com/BarbecueDrawings/professional</link>
			<guid isPermaLink="true">https://www.spargosgrille.com/BarbecueDrawings/professional</guid>
			<pubDate>Sun, 03 May 2026 05:56:00 +0000</pubDate>
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			<title>Mangalls To Buy</title>
			<description>Once upon a very long time, aristocrats have held a variety of triumphs in the palaces. It was always accompanied by cooking. Such recreation has demonstrated its permanence and has been charged with positive emotions. Today, in ...</description>
			<content:encoded><![CDATA[<img src="/img/kovanie_mangali_kupit_v_cheboksarah.jpg" alt="Поэтому Вы кованые мангалы" align="left" /><p>Once upon a very long time, aristocrats have held a variety of triumphs in the palaces. It was always accompanied by cooking. Such recreation has demonstrated its permanence and has been charged with positive emotions. Today, in order to get into the atmosphere of old-fashioned, exquisite celebrations, it is enough to buy a rotten mangal to give. But why do you have to make a choice in favour of this product? Who's offering great options at the most pleasant prices? What are the options for a better vacation? A rotten mangall is now proposed in a variety of execution. This may be the simplest portable option, and an exclusive solution that is a true work of art. A mangall in the form of a gun or a cart, a conversation with a mangall is all unique options that can transform the area to inexperience. In view of the functionality of the mangalls, the following types are shared: classical, artistic, grill barbecue. Classical options are most common. They may have a roof, additional layers for cooking and spices, and lower pallets for wood folding. The works created by the use of an artistic sheep can be equipped with a glass box cover. Looking at such mangalls is unusually fabulous. Grill barbecue has additional barbecue barbecue, casanas and puffs. These products are often supplemented by ovine scapulas for ash, shovels and forklifts for finished products and foreheads. If you've decided to buy a rotten mangal in Moscow or any other city, answer the following questions: How often do you plan to use this product? What exactly do you want to cook? Where do you plan to keep the product? If you intend to exploit the mangall very often, then make a choice in favour of a lid product and preferably 4 mm thick. For periodic application, the most conventional option with a wall thickness of 2 mm would be appropriate. A model without a lid fits to be used in a veranda or underweight. Remember that any stolen product needs some care. If you leave, it will last very long. For example, it is desirable that the warm-up drawer be free of water, as in this case the oxidation will become more active, the mangall is covered by the rust and is soon to fail.</p>]]></content:encoded>
			<category><![CDATA[Brick Brazier]]></category>
			<link>https://www.spargosgrille.com/BrickBrazier/mangalls-to-buy</link>
			<guid isPermaLink="true">https://www.spargosgrille.com/BrickBrazier/mangalls-to-buy</guid>
			<pubDate>Thu, 23 Apr 2026 05:46:00 +0000</pubDate>
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