Grill Of The Kiln

For those who choose to cook quickly and with minimum effort, there are modern cooking instruments. The most common of them, perhaps, is SVM. Of course, we're used to seeing this device more often in the office kitchens, where the staff warm up the lunches made out of the house than in the home. But the extra microwave ки function of grill and convenience enables it to compete seriously with the usual oven. Is that really a miracle of technology that's gonna be useful in the kitchen or is it better to fry and furnace in the old one?

The grill of the Middle Ages was rotated by the illusion of Roman Bruge, 1338-44 Bodley Library, Oxford

Whether it's worth buying a PHS with grill and convenience functions, they like to cook a lot of arguments in cooking forums. Of course, it's only when this aggregate takes a week or another "live" in your kitchen and shows up on a good (or not very) side.

But it's better to weigh everything against and against this important purchase. Or at least try to figure out why they're arguing home cookers.

What's a grill and a convenience and why is it necessary?

When the gril says, the first thing that seems to be the smelly chicken with a golden crust. But they buy microwaves with grill not just chickens.

Grill а is a device that can heat almost all а from the same chicken to meat and fish. Even hot sandwiches made at the Solo PHS (only with microwave functions), something lacks - crust crust, which only works with a grill function.

In modern microwaves there are grili, or heating elements, two species тельные tan (LG MC-7644A, SAMSUNG CE2738NR) and quartz (WHIRLPOOL AVM 562, LG MC-7884NCS). The first is a steel spiral of black colour inside which the heating element is located. Than grills are usually installed in the upper part of the kiln working cell. In many models (Supremegrille SAMSUNG) it can be moved: lift, drop or positioned at the rear wall, depending on the size and shape of the product to be burned. The quartz grill а is a thick swivel wire from the fried nickel and chromium in a quartz glass tube. Such a grill is fastened in the upper part of the oven, right above the working chamber. It does not occupy the working space of the furnace, and it is also considered more economical, heating faster and easier to clean it.